This is your chance to make a difference and work at one of the North West’s newest and most dynamic venues where we are passionate about offering quality, first class service and a product that sets new standards.


Located in the heart of the Fylde Coast, just off Junction 3 of the M55, Mill Farm is open seven days a week and boasts: bars, restaurants, conference & events facilities, all weather sports pitches and is also the new home for AFC Fylde Football Club. For more information, see Milano’s (, Churchill’s ( and Bradleys (


We have openings for both full time and part time staff, which you’ll find below. This is no ordinary venue and for this reason we are looking for the very best. If you think you have the talent, experience, energy and passion to contribute in helping to create something special, we would be interested in hearing from you.


Full Time Jobs

Job Title

Job Description


Bar/Shift Manager - Bradleys

Direct and oversee bar operations including managing staff, ensuring product and service standards are met and implementing and maintaining procedures for maximum operating efficiency. You must have a minimum three years’ experience managing a bar. An interest and good knowledge of sports would be particularly helpful.

Pay £19,000 per annum plus benefits.

Head Chef

About The Role

We are on the lookout for a hardworking and professional Head Chef to take the lead of our state of the art facility in Wesham, Preston. Mill Farm is the home of AFC Fylde, National League North winners 2016/2017. The site has five food and beverage outlets from busy Match day Kiosks, Bradleys Sports Bar serving traditional relaxed bar food, Aroma coffee shop serving light bites and coffee, Churchill’s conference and banqueting suite and Milano’s our premium Mediterranean restaurant.

Mill Farm Sports Ventures is an ambitious company with an entrepreneurial spirit and huge plans for growth. This is an exciting opportunity to join a fantastic brand new development with a forward thinking team, take an innovative and creative lead to run your own kitchens and put our beautiful new restaurants and banqueting facilities on the map. We’ve already had fantastic trip advisor reviews and we’re going from strength to strength! Reporting to the CEO you will play a key a pivotal role in ensuring the quality and consistency of all food menu items, you will be expected to lead, motivate and supervise the Kitchen teams and have full responsibility for all aspects of food storage, preparation, production, safety, cooking and service to the restaurants, bars, match day hospitality, public catering and banqueting. You must be energetic and enthusiastic with a real passion for cooking and a real can do attitude!

About You

You should be experienced in a similar type of role, as a team player, hardworking and enthusiastic with a real passion for food were looking for people from an AA rosette background ideally. You should already have operated at Head Chef level and be both fantastic at you’ve guessed it, cooking, as well as being exceptionally organised, numerical and confident at leading teams. We’re passionate about using fresh produce and being the best, and you should be too! Interested?

Up to £30,000 + Benefits

Commis Chef

To assist the Senior Chef on duty with storage, preparation and cooking of all food items for Mill Farm, whilst adhering to all Health and Food Safety areas of “Due Diligence” as laid out by management in the Mill Farm Health & Safety SFBB, HACCP and Food Safety Hazard Analysis Training Documents. To also demonstrate and help maintain high levels of food quality that consistently exceeds the expectations of our guests.
Download the job description

Restaurant Manager

Working in Milano's Mediterranean Restaurant, the Restaurant Manager will be required to plan, direct and oversee all food and beverage operations including the management of staff, ensuring product and service standards are met and implementing and maintaining procedures for maximum operating efficiency.

Download the job description


Part Time Jobs

Job Title

Job Description


Kiosk Chef

We require part time Commis Chefs to operate in the kiosks at Mill Farm to work during all AFC Fylde home games.

Hours are 12-5pm every home Saturday game and 5.30–9.00pm on week day home games. See for fixtures.


We're looking for a part time cleaner to help provide cover.

16 hours 2 days per week.